UPTOWN. Located at the Plaza on Tryon, Mimosa gives Southern cuisine a fresh, contemporary twist, and the delicious results have helped this stylish restaurant generate plenty of positive buzz. Dressed in earthy elements of cherry hardwood and Tennessee field stone, Mimosa exudes a sense of cool masculinity that truly engenders it to Uptown expense accounts. "Supper" stalwarts include iron skillet side dishes like baked lobster mac & cheese and Southern-braised greens, as well as main courses of pimento cheese-crusted filet mignon and grilled flat iron steak.

Mon-Thu 11am-10pm; Fri 11am-11pm; Sat 5pm-11pm; Sun 5pm-10pm

Visa,Master Card,Discover,American Express,Diner's Club

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